Highlands Coffee
Highlands Coffee specializes in traditional and authentic Vietnamese coffees. Rare and uniquely Vietnamese coffee variaties are lovingly cultivated and then processed using traditional methods for fully-developed flavor.
Don't miss the pods, either - they are a valuable convenience not only for ESE pod machines, but as individually-measured servings of espresso, eliminating the error-prone process of measuring your own espresso shot.
Heritage Blend
The Heritage Blend is created from indigenously developed Robusta stocks that originated almost a century ago. These are the prized Robusta beans that Italian espresso makers use for their 80/20 blends. Unlike any other Robusta in the world, this dry process, sun-ripened coffee is bold and delicious and never bitter. Very high in caffeine.
Highlands Traditional Blend
Rich blend of Highland Peaberry Robusta and Arabica in traditional butter-roast style, excellent for Phin or French Press. For drip, best in cone-shaped filter.
Moka Blend
Moka is a rare Arabica varietal that has been 'rediscovered'. This tiny, round-shaped bean is superb in body and flavor, partly due to dry processing (sun ripening), that brings out the fabulous chocolate, vanilla, nutty tones and aromatics that makes this a truly gourmet delight. Low in acid but bright in flavor, with smooth, full body, this is a unique coffee that will give enjoyment on many levels.
Note: On our newest shipment, Highlands doubled the wholesale price on this rare coffee. We do our best to keep the price as low as we can, but this time a moderate price increase was unavoidable. Thank you for understanding.
If you're interested in rare species of coffee, check out our Heirloom Coffee Paradise Blends!
Espresso Pods
Highlands Coffee's espresso selection is unique in its wide variety of espressos to please every palate. Vietnam's special Robusta has long been the secret to fine Italian espresso, responsible for the richness of flavor and thick, delicious crema; go straight to the source and experience the best of Vietnamese espresso.
Full City Roast Espresso
The Highlands Full City Roast Espresso is, in our opinion, one of the finest bold espressos in the world. Nicely dark and just a little bitter, it has the bright tones that are often lacking in a bold espresso. This is a classic Italian approach to espresso using heirloom beans, where the bitter and bold characteristic do not overwhelm the rich body of the blend or wipe out the bright highlights. Pleases equally fans of the "short black", espresso lovers who feel the espresso is all "in the crema", and those who like their espresso as a drink "below the crema"... a rare espresso that delivers on all counts.
Decaffeinated Espresso
Our first decaf ever! This blended espresso is a DeCaf that spares no expense in bean selection and highest grade of water process decaffeination. True natural water process facilities are rare in the world, and Highlands maintains an in-house water process facility devoted entirely to producing this one superior decaf coffee. If you have ever wished for a decaf espresso that cannot be detected as decaf, this is the one. Soundly beats most regular espressos on flavor and satisfaction.
Ready-to-Drink Coffee
Innovative ready-to-drink coffees from Highlands Coffee allow you to have the full Vietnamese iced coffee experience as easily as you can open a can of soda! Strong, dark, full-bodied Vietnamese coffee is prepared either as the traditionally very sweet and creamy Ca Phe Sua, or the more modern lightly-sweetened black coffee.
The coffee is brewed fresh in the can, and vastly outperforms Starbucks and other leading bottled coffee drinks in our taste-tests. For more information, or to order more, please visit the Ready to Drink Coffee page.
Single-Cup Coffee Brewer
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Authentic Vietnamese café style
Although Highlands coffees brew well in regular drip coffeemakers and French presses, we also offer the Vietnamese-style Phin filter for those wishing to re-create an authentic café experience. Coffee is made one cup at a time in these single-serving brewers, usually over sweetened condensed milk, and results in an intense cup of strong, rich coffee.
To purchase Highlands Coffees in Australia, please visit Dynamic Foods.
