Vietnamese Green Tea is a flavorful ingredient used in many traditional dishes. Here's recipe
you may enjoy from Luke Nguyen, renowned Vietnamese Chef, featured on the Cooking Channel:
Green Tea Smoked Duck
Vietnamese green teas are in high demand among tea resellers from China and other Southeastern Asian countries. Their centuries-old plantations and ritual tea house retreats are enjoying a modern-day renaissance in the "new" Vietnam for business and pleasure.
In addition to the green teas, we also offer some popular favorites that remain hard-to-find in America. The naturally sweet and soothing Artichoke Tea and delightful Rose Fruity Milk Tea have a very loyal following. For fans of rose teas, we have the Ruby Rosebud Tea, which consists of 100% tightly-furled miniature rosebuds in a deep magenta color.
Dragonflowers: Exotic Treasures from the Orient -
The ancient traditional craft of hand-sewing white (Silver Needle) tea leaves into decorative shapes originated in China but spread to Vietnam along with many other cultural artifacts. These tight spheres of premium white tea expand in hot water to reveal a beautiful and delicate flower, with a colorful blossom in the center. In Vietnam, these works of art are called Dragonflower Teas.
Loose-Leaf Green Tea
Herbal and Milk Teas
Samplers and Gift Baskets